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Sanger Automotive Companies: the Fisker Franchise Decision

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National Agro-Food Policy (2011-2020) in Agriculture Sector In Malaysia, agriculture remains an important sector and it plays role as food providers, create employments and generate earnings from export products. The development of the agricultural sector is generally governed by a comprehensive and market driven agricultural policies. The agricultural policies were formulated and have enabled the agricultural sector to grow sustainably and also contributed to economy development in Malaysia. The agricultural policy set the direction for the agricultural sector. As a result, this sector has been transformed from a conventional and passive sector that focused on single commodity to a dynamic, diversified and modern sector. There are many challenges faced in the agricultural sector. For example, competition for land with other sectors, short of labor and increase of cost of production requires a new set of strategic direction. The competition in land use for food production and bioenergy is expected to increase from 8% in 2008 to 20% in 2020. In the global scenario, the increase of world population, climate change, trade liberalization and the changes of lifestyle due to higher disposable income require a special attention and direction. The world population is projected to increase from 6.2 billion people in 2010 to 9.2 billion in 2050. Climate change will definitely affect the production of food commodity. The demand for better quality and affordable by the majority of the people is another challenges faced by the agricultural sector.
The National Agro-Food Policy was developed in order to address challenges in domestic and global markets to ensure that sustainable production for food security and safety. The policy has been put in place to tackle the issue of sustainable agriculture and the competitiveness of the agro-food industry with food safety and

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