neither ethical nor legal for me to accept Brawner’s money and give him the customers’ information. Specifically mentions, privacy is one of the largest ethical issues facing organizations. As for the Broadway Café shop, the email addresses and phone numbers are its customers’ privacy. Unless the Broadway can effectively address this issue of privacy, the customers might lose trust in the shop, which would hurt its business. In addition, ethical dilemmas usually arise not in simple, clear-cut situations
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subsequently draw up strategic advice to Broadway café on how to transform its old fashioned business ways. Firstly, the café faces high buyer power, high rivalry and high threat of new entrants and substitute services because of the many coffee shops available and limited market entry hurdles. Furthermore, the supply power is low as they are many suppliers servicing the industry. The eight topics covered will positively manage Porter’s Five Forces and give Broadway café back its competitive edge. Firstly
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Competitive advantage: the competitive advantage of Broadway coffee shop over Starbucks would be its traditional and home-made style baked goods. Also using modern technology, Broadway will offer its customer unique access to eBooks and wireless internet connectivity, which other coffee shops do not offer yet. First mover advantage: As a completely new business idea for a coffee shop, access to eBooks at every coffee table will give Broadway, a first mover advantage in the
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The Broadway Cafe’ By: Alibian Eaddy Information System for Decision-Making –CIS 500 Dr. Edwin Otto January 29, 2012 Part 1 The Broadway Cafe’ was founded 1952. Recently the café’ has been passed along to keep the business going. Gaining and taking on this coffee shop has been a tremendous challenge. The café way of handling business is totally different from new 21st century. The way of handling the business was based on the tools and customers in 1952. Now this is the 21st century. Technology
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Power:Low - In the city of Locust Grove, Georgia, the Broadway Cafe would not have to put up with much buyer power. There aren’t many restaurants there and the closest coffee shops (Dunkin’ Donuts and Starbucks) are both about 10 minutes away. Supplier Power: Low - Since coffee is a cash crop that can be found in several countries, there should be plenty of suppliers to chose from. Threat of Substitute: High - Since the Broadway Cafe doesn’t serve anything that you can’t get elsewhere within
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Disusun sebagai Tugas Mata kuliah Konsep Sistem Informasi Perumusan Strategi Penerapan Sistem Security pada The Broadway Cafe Satrya Mahardhika 1514101182 Tingkat I Manajemen Persandian Sekolah Tinggi Sandi Negara 2016 Prinsip-Prinsip Etika Berbisnis A. Latar Belakang Informasi dewasa ini kian menjadi sebuah hal yang sangat penting dalam kehidupan kita sehari-hari. Kemampuan dalam mengakses dan menyediakan informasi secara cepat dan akurat menjadi sangat
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Running head: THE BROADWAY CAFE The Broadway Cafe Ursula Wallace Strayer University Information Systems for Decision Making CIS 500 Dr. Jim Dollens The Broadway Café Introduction The Broadway Café is a family inherited coffee shop located in Atlanta, Georgia. The business specializes in coffees, teas, a full service bakery, and homemade sandwiches, soups, and salads. It was once a hotspot for many years but for the past five years the business has been declining. Although Mr
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businesses in parallel industries. Our grandfather owned the Broadway Café, a local coffee shop, since the early 1950s. Having just inherited this coffee shop, we realized how out of date the café was in terms of information technology. To help us determine our café’s position and what changes must be made, we first implemented Porter’s Five Forces model to our café and then chose to use the differentiation strategy to rebuild our café for the 21st century. The first force, buyer power, we recognized
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Introduction I inherited The Broadway Café coffee shop from my grandfather which is located in downtown Rockville. It was first opened in 1952. Coffee shop specialized in different coffees, teas, homemade soups, sandwiches, salads and full service bakery. For many years it was a hotspot, but for last five years business is going down. Now it needs new and improved methods to be back in business market. My grandfather never used computer and everything was manual including ordering and employee payroll
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damaging customer relations in the real world. A fine-tuned marketing strategy will result. Whereas customer relations in the virtual world are more impersonal and thought-provoking, customer relations in the real world can benefit from the experience the Café encounters in the virtual world. Virtual customer relationships must be treated seriously, however, or the information provided will not be useful. Therefore, virtual customer strategies must mimic those employed in real-life business. Virtual customers
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