Italian Americans

Page 14 of 50 - About 500 Essays
  • Premium Essay

    Article

    to Porcini’s less pricey menu and personally trained each outlet’s chef in her “flash cooking” techniques • Each Porcini’s created the ambience of a unique family-owned restaurant in keeping with its North End roots, unlike competitors who had “Italian theme park” atmosphere • Table service matched the food in quality and New England restaurant guide gave Procini’s its “best Chain Service” award for the 4th consecutive year • Brought unsalaried annual turnover down to an eviable 42% from 75% 3

    Words: 364 - Pages: 2

  • Premium Essay

    Vitamin Water

    share of $3billion Italian water market to 29 percent in 2004, up from 25.8 percent in 2003. Almost all of the increase was due to the sales of water in smaller, more portable bottle water. The fact that the majority of sales was due to smaller portable bottles tells us that there is potential demand for smaller portable bottle water in the Italian market. One way of increasing the sales of smaller portable bottle water, Nestle should focus on changing the deep-seated Italian habits of drinking

    Words: 668 - Pages: 3

  • Free Essay

    Poland: Roads to Market

    October 7th 2007 Poland: Roads to market by Tomasz Prange-Barczynski Compared to the mature markets of Western Europe, the Polish wine scene is still relatively young. After years under the state monopoly, the market is developing modern distribution channels. [pic] As young as the Polish market is, so too are the wine-drinking habits of most Poles. The difference between the early years after the fall of communism and now is merely that back then it was the importers and distributors who created

    Words: 1794 - Pages: 8

  • Premium Essay

    Case Study: Robert Mondavi Corporation

    he spent entertaining influential people within the industry and invited the top wine writers to the RMC facility for free meals (Silverman & Castaldi 1999). In addition, he would conduct blind tasting of the RMC wines against reputable French and Italian wines so that the writers could taste for themselves. For over a decade, Mondavi traveled throughout the country and abroad as the company's chief salesperson. Consequently, the RMC wines were able to increase its recognition of and demand for the

    Words: 2844 - Pages: 12

  • Free Essay

    Oeg Basil Vinaigrette

    In response to a request for the basil vinaigrette dressing recipe, attached are two recipes: one in the quantities that the OEG makes this recipe, and a second version that I scaled down some time ago for a customer. This is our house dressing and I think it is quite good By the way, a number of standard/regular Clyde's and OEG recipes are rotated through the clyde's website: www.clydes.com. Check it out for Clyde's Chili, White Bean Chicken Chili (made famous by a published request from

    Words: 299 - Pages: 2

  • Free Essay

    Wine Industry in Asia

    ROUND TABLE: PREMIUM WINE INDUSTRY (LUXURY & LIFESTYLE) IN ASIA * Vintage Club * Online business (subscription) * Private consumers * Corporate (gifts, meetings) * Import directly from France, no intermediaries * Old wine company * Advice to collectors * Private customers 1. Specificity of the Asian market vs Europe * Cognac: people in Asia drink cognac with water, sprite. Do you like to have style or do you like to have sales?

    Words: 419 - Pages: 2

  • Free Essay

    Sculpture

    Sculpture No doubt in my mind I want to commission Michelangelo Buonarroti. Michelangelo was born on March 6, 1475 in Caprese, Italy. As an Italian Renaissance artist he gained his fame through architecture, painting, and sculpture. Although he is mostly known today for his painting on the ceiling of the Sistine Chapel, he truly considered his greatest and most favored art to be through sculpting (Kleiner, 2013). When sculpting, Michelangelo believed that the image was found as the artist

    Words: 861 - Pages: 4

  • Premium Essay

    Foods

    cabonara, Raw pasta prima vera, Chilli prawn and tomato spaghetti 2. Italian Foods Chicken Parmesan: This is made by just dredge chicken breasts in seasoned breadcrumbs and pan-fry until crispy and golden brown. Spaghetti with Pork Bolognese: Traditionally from northern Italy and is described as a rich and hearty meat sauce. Eggplant Parmesan Lasagna: Eggplant makes a wonderful substitute for meat in many Italian dishes. Pizza Margherita: uses ingrediants such as creamy buffalo mozzarella

    Words: 522 - Pages: 3

  • Premium Essay

    French vs Italy Wine

    tournament) is over these countries are constantly at war, mostly with their culture, history and produce locked in a vie to entice travellers from all over the world. We start with a look at their wines and the regions they have to offer. French and Italian wines trade knockout blows year after year. Italy has the likes of of the Tenuta San Guido, who produce one of the most sought after Cabernet Sauvignons in the world, the Sassicaia. There are over 300 grape varieties in the country and the rich soils

    Words: 513 - Pages: 3

  • Free Essay

    Cultural Arts

    been trying to convey. The first Art Exhibit I enjoyed is called “The Baptism of Christ,” painted by Piero Della Francesca during the 1450’s. Francesca was an Italian painter born in 1416 or 1418. He was considered to be a major part of the early Italian Renaissance Period. The Early Renaissance is the period from about 1400 to 1500 in Italian, painting, sculpture, and architecture. It allowed the advancement of critical thought process and cultural expression through art. “The Baptism of Christ”

    Words: 559 - Pages: 3

Page   1 11 12 13 14 15 16 17 18 50