Free Essay

Chocolate Slavery

In:

Submitted By mja52
Words 1171
Pages 5
Slavery in the Chocolate Industry

Day to day many of us consumers just buy products in stores and consume them without really thinking how and where they came from. Surprisingly the chocolate industry yields approximately 13 billion dollars annual. This number is very high although, should be a reasonably lower since there is slavery in the chocolate industry. Child slavery has been increasing over the past decade in Ghana and the Ivory Coast. Greed and corruption has in the past decade ruined the morality of the chocolate industry. It has also ruined countless lives and families in the process of making an already wealthy individual even wealthier. There are many surrounding issues behind the child slavery in the chocolate industry. The underlying problems are systemic, corporate, and individual issues. The systemic issues are that even though these are put in place, they are rarely enforced. This is a main concern because there are many “open borders and a large shortage of enforcement officers.” The oaths and outlooks of local officers are altered by bribery of money and other materialistic items and privileges from the members of the slave trade. Many cocoa farmers believe that slavery is the only way to lower the already low prices even more. Recently the prices fell from 67 cents a pound to 51 cents a pound due to global forces (which are no control to the farmers). The problem is these farmers are already making a substantial amount of money. They are just being greedy by supporting slavery, yes they are making more money, but at the cost of innocent lives. Many people in these parts of the country are very poor. Poverty is high; so many kids believe this is an amazing opportunity. They find out rather quickly that it is hell on earth, and they have no option of leaving.

Corporate issues should be held equally responsible. Big companies such as Hershey, Mars, and Nestle are supporting slavery! They are the main consumers of the cocoa beans from the Ivory Coast and Ghana. These huge corporations have been purchasing from third world countries for years now and slavery is nothing new to them. In 2000 True vision made a documentary about how pervasive slavery is in any market. “In the year 2000 Human Rights Report, estimated that in recent years over 15,000 children from the neighboring nations of Benin, Burkina Faso, Mali and Togo had been sold into slavery in the Ivory Coast.” Many huge corporations are involved and supporting slavery, which is the result of a one percent fair trade in chocolate sales. Hershey and Mars chocolate companies are the most prevalent offenders of purchasing from the Ivory Coast and Ghana. Which in return potentially makes them the biggest offenders and supporters of child slavery.
Upon, the public outcry for change:
In 2001 the Chocolate Manufacturer's Association put together the Harkin-Engle Protocol, which calls for the development of industry wide labor standards and voluntary certification, reporting and individual monitoring. The Protocol also implements an industry-funded foundation to create and oversee programs related to this issue. The deadline was July 2005 and as of this writing there has not been much improvement. (Audet 1)
Even though Hershey and Mars Chocolate are the biggest offenders, it doesn’t stop there. Many staple companies such as Cadbury’s, Ben and Jerry’s, Godiva, Kraft, Nestle, and Toblerone are also supporting and buying from the farms that utilize slavery. Consumers have to look for a fair trade certified label on chocolate to one hundred percent know they aren’t supporting slavery. More specifically every individual is and should be held responsible for this child slavery. This is a multi billion-dollar organization. To say this is only caused by one person’s actions would be inaccurate. To work for the companies that are involved in this, is making you indirectly involved. Your paycheck is coming from the punishment and unethical practices in the Ivory Coast and Ghana. More Specifically the higher you go up in company also comes more responsibility. As for who is more at fault? The CEO’s and administrative personal of the company and the farm owners hold more responsibility for what is going on. They are more involved in the buying of cocoa beans and structure of the market, leading to them putting a blind eye to such a horrible problem. It doesn’t end their though, anyone and everyone involved in the production of cocoa beans from picking them to selling to consuming them are supporting child slavery. Some consumers believe that since they are not involved in the production, they aren’t supporting slavery. Yet they are held responsible for keeping a horrible corporation like so in production. A lot of these ideas and actions come from such a tight competition between competitors. The lower their cost of production potentially the more profit they can obtain. With so many companies involved in the industry, it is a huge reason and problem why slavery exists. As stated earlier law enforcement is tainted by a constant bribery and fear of death. Any enforcement involved is turning a blind eye and letting this gruesome living conditions continue. This type of inhumane actions can be stopped easier than anyone thinks. We as a whole have to stop consuming from these companies to put them out of business. So next time you think about consuming a chocolate bar think to yourself, if you want to be the problem or against it!
Many consumers question, is the child slavery if and at all justifiable? We have concluded that in no way would this ever be justifiable. Yes, most kids are getting fed and sheltered but, the type of treatment they are being but throw is absolutely ridiculous. These kids are working 16-18 hour days to be fed bread and contaminated water. These issues have always been on the back burner and need to be republished and fought against. If everyone would put a stop to supporting these companies and slavery farms, it would save many innocent lives. We have concluded that these kids would rather live with their family in a poor environment than rather being treated as animals. We as the people need to take a stand and fight for these children’s’ lives. We need to get the government more involved and put an end to this! We live in a society that us as a whole could put an end to this horrific problem, if we work together.

Can you just add some more background detail to it only a little, I know she said not to be to wordy also add your references, my printers out of ink so if you could print this and the questions out that would be awesome. Otherwise if you think its ok, I think itll work lemme know

Works Citied

Audet, Marye. "Do You Support Child Labor?" HubPages. HubPages, n.d. Web. 02 Apr. 2013. .

"Slavery In the Chocolate Industry." Food Empowerment Project. N.p., n.d. Web. 3 Apr. 2013.

Similar Documents

Free Essay

Slavery in the Chocolate Industry

...Slavery in the Chocolate Factory 1. What are the systemic, corporate, and individual ethical issues raised by this case? First of all, this article was interesting to read because it pertains to ethical issues on several levels as we can see throughout and I personally never knew about slavery in the chocolate industry. From a systemic approach, ethical issues arise from the producer or farmers of the cocoa beans to the manufacturer of chocolate and ultimately the end consumer of the goods. As the media and formal documentaries have pointed out, the reason for child slavery in this industry is because farmers need to keep their costs down in order to meet the demand of the world’s chocolate consumption. This world consumption is the driving force that continues to sustain child slavery in areas like the Ivory Coast. We can see that some governmental action has tried to disrupt the systemic ethical issues that arise, but the problem continues today because the corporate level has a lot of political weight that adds to the problem. The corporate figures of our world including Hersey Foods Corp. and M&M Mars, Inc. continue to add to the problem of child slavery in the Ivory Coast. With self-interests in mind, these chocolate producing powerhouses unethically know that they are toying with legislation to give Americans the impression that they are actually attempting to solve the issues at hand. We can see from their lack of effort and extended deadlines to complete their...

Words: 714 - Pages: 3

Premium Essay

Slavery in Chocolate Industry

...November 1st , 2010 TRM 409.01 BUSINESS ETHICS Case Study: “Slavery in the Chocolate Industry” Instructor: Perran Akan Student: Neşe Roman Student ID: 2006104603 From the perspective of Utilitarianism, child slavery contributes the economics position of the country. As I know, the economic situation of the country is bad, they are one of the third world countries. What is more, cocoa beans prices decreased in the year 1996 - 2000. So, farmers want to reduce the cost of production with cutting the wages and using slavery. According to Utilitarianism, the “right” action or policy is the one that will produce the greatest net benefits or the lowest net costs. From that point, they reduce costs, and maximize their net benefits from child slavery. The major difficulty with Utilitarianism is that it is unable to deal with rights and justice. For instance, from the point of social justice, it is clear that child slavery is the result of unequal distribution of burdens. Utilitarianism only looks at the utility, not the distribution of it among the members of society. The important ignorance on ethics in Utilitarianism, bring the consideration of justice and rights. Justice looks at how the benefits and burdens distributed among the society. On the other hand, rights look at the individual entitlements to freedom of choice and well being. From the rights point of view, there are no clues about the legal rights of the children. I do not think that government has labor or child...

Words: 853 - Pages: 4

Premium Essay

Slavery in the Chocolate Industry

...Slavery in the Chocolate Industry Forty-five percent of the chocolate we consume in the United States and in the rest of the world is made from cocoa beans grown and harvested on farms in the Ivory Coast, a small nation on the western coast of Africa. Few realize that a portion of the Ivory Coast cocoa beans that goes into the chocolate we eat was grown and harvested by slave children. The slaves are boys between 12 and 16—but sometimes as young as 9—who are kidnapped from villages in surrounding nations and sold to the cocoa farmers by traffickers. The farmers whip, beat, and starve the boys to force them to do the hot, difficult work of clearing the fields, harvesting the beans, and drying them in the sun. The boys work from sunrise to sunset. Some are locked in at night in windowless rooms where they sleep on bare wooden planks. Far from home, unsure of their location, unable to speak the language, isolated in rural areas, and threatened with harsh beatings if they try to get away, the boys rarely attempt to escape their nightmare situation. Those who do try are usually caught, severely beaten as an example to others, and then locked in solitary confinement. Every year unknown numbers of these boys die or are killed on the cocoa farms that supply our chocolate. The plight of the enslaved children was first widely publicized at the turn of the twenty-first century when True Vision, a British television company, took videos of slave boys working on Ivory Coast farms and made...

Words: 2912 - Pages: 12

Premium Essay

Case Study - Slavery in Chocolate

...Case Study - Slavery in Chocolate 1. What are the systemic, corporate, and individual ethical issues raised by this case? • Local and Global Laws are not enforced due to lack of resources or the desire to enforce the laws. • The number of farmers (1M) and the system makes it difficult to identify the source of the cocoa beans harvested using slavery. • Global decline in cocoa bean prices drove farmers to use slavery to lower labor cost. • Corporations are unable or unwilling to take action to improve the situation in harvesting the cocoa bean. • The fundamental demands of shareholder profits drives corporation to turn a blind eye to how cocoa is harvested. • Chocolate Consumers are kept so far removed from the Cocoa source that they are unaware or choose to be ignorant of the cost involved to create chocolate. 2) In your view is the kind of child slavery discussed in this case absolutely wrong no matter what or is it only relatively wrong i.e. if one happens to live in a society like ours that disapproves of Slavery. I believe that Slavery is wrong. Kidnapping is wrong. Forced labor for children is wrong. I would like to believe Slavery is absolutely wrong but this is coming from a Western perspective where we hold personal freedom as a right. We also don’t see the populations of poverty that some third world countries face. In countries where there is a high infant/child death rate due to poverty, and starvation, living as a slave could be seen as a preferable...

Words: 466 - Pages: 2

Premium Essay

Case Study - Slavery in Chocolate

...Case Study - Slavery in Chocolate 1. What are the systemic, corporate, and individual ethical issues raised by this case? • Local and Global Laws are not enforced due to lack of resources or the desire to enforce the laws. • The number of farmers (1M) and the system makes it difficult to identify the source of the cocoa beans harvested using slavery. • Global decline in cocoa bean prices drove farmers to use slavery to lower labor cost. • Corporations are unable or unwilling to take action to improve the situation in harvesting the cocoa bean. • The fundamental demands of shareholder profits drives corporation to turn a blind eye to how cocoa is harvested. • Chocolate Consumers are kept so far removed from the Cocoa source that they are unaware or choose to be ignorant of the cost involved to create chocolate. 2) In your view is the kind of child slavery discussed in this case absolutely wrong no matter what or is it only relatively wrong i.e. if one happens to live in a society like ours that disapproves of Slavery. I believe that Slavery is wrong. Kidnapping is wrong. Forced labor for children is wrong. I would like to believe Slavery is absolutely wrong but this is coming from a Western perspective where we hold personal freedom as a right. We also don’t see the populations of poverty that some third world countries face. In countries where there is a high infant/child death rate due to poverty, and starvation, living as a slave could be seen as a preferable...

Words: 1274 - Pages: 6

Premium Essay

Slavery in the Chocolate Industry Case Study

...Name: Asher Andrews Submitted to: Ms Elishah St.Luce Class: Business Ethics “The case of slavery in the chocolate industry” ‘ What are the systemic, corporate and individual ethical issues raised by the case? First of all what is ethics? According to Manuel G Velasquez “Ethics is the discipline that examines ones moral standard or the moral standards of a society. It asks how these standards applies to our lives and whether these standards are reasonable or unreasonable, that is, whether they are supported by good reasons or poor ones.” In a nut shell ethics is what individuals and the society view as being right or wrong. The case "Slavery in the Chocolate Industry" discusses labor exploitation in the chocolate industry. It specifically addresses the cocoa beans grown on farms in West Africa, especially the Ivory Coast and Ghana, which make up close to half of the world's chocolate. The cocoa farmers of these nations, rely on slaves to harvest their beans, and in some cases, enslavement of young males. The plight of the enslaved children was publicized around the world in September 2000 when True Vision, a British television company, took videos of slave boys on several Ivory Coast farms and broadcast a documentary in Britain and the United Sates. In 2002, the Chocolate Manufactures Association and the World Cocoa Foundations along with major producers signed an agreement to establish a system of certification to certify use of “slave free” cocoa beans....

Words: 1087 - Pages: 5

Premium Essay

Slavery in Chocolate

...LOGISTIC AND SUPPLY CAHIN MANAGEMENT (CHAPTER 16) 1) The company I would like to choose is, Indian, Indian one of poverty country and they have a lot of citizen without education and experiences. I got opportunity as expatriate, one of the factors I choose Indian country, because they have lower cost of sourcing, in term of labor cheap, and production s cost, in order can minimize the expanses. Of course by using this strategy company also gain a lot of benefits, because has lower expenses to give company gain more profit. 2) If have get offer as expatriate, I must motivated myself to try adapt for that culture, maybe it’s take long time to suitable myself to adapt for that culture, in term of food, culture, language, dress and others tradition have practice for that country. To get extra allowance also give motivation. Managers abroad will receive many allowances that they normally don’t get when in home country. Money also as motivated for to work at that country. HUMAN RESOURCE MANAGEMENT (CHAPTER 18) 1) Nowadays customers have ability to access company through the internet, company should prepare the service 24 hour for customer to talk and customer service, and also have regulatory and customers handling expertise for international delivery. The firm must remember that the websites should encourage business, not preclude it. Prospective customers can’t easily and rapidly find what they are looking for on a website, they are likely to move on and find another...

Words: 317 - Pages: 2

Premium Essay

Slavery in the Chocolate Industry

...The case study Slavery in the Chocolate Industry raises systemic, corporate, and individual ethical issues with all the parties involved in the chocolate industry. Systemic issues in business ethics are ethical questions raised about the economic, political, legal, and other institutions within which business operate. (M. Velasques) Corporate issues in business ethics are ethical are ethical questions raised about a particular organization. These include questions about the morality of the activities, policies, practices, or organizational structure of an individual company taken as a whole. (M. Velasques) Individual issues in business ethics are ethical questions raised about a particular individual or particular individuals within a company and their behaviors and discussions. These include questions about the morality of the decisions, actions, or character of an individual. (M. Velasques) The farmers who are kidnapping or buying children on a “black market” type situation are displaying their individual ethical issues. They have no concern for the boy’s welfare, their only concern is to make a profit off the cocoa beans they farm. The systemic ethical issues raised in this case study are the public officials in the neighboring communities of the cocoa farmers who allow the sale of children and who take bribes from the farmers enslaving these children. The corporate ethics issue present in the case is with the large manufactures in the chocolate industry fighting...

Words: 653 - Pages: 3

Premium Essay

Slavery in the Chocolate Industry

...The case study Slavery in the Chocolate Industry raises systemic, corporate, and individual ethical issues with all the parties involved in the chocolate industry. Systemic issues in business ethics are ethical questions raised about the economic, political, legal, and other institutions within which business operate. (M. Velasques) Corporate issues in business ethics are ethical are ethical questions raised about a particular organization. These include questions about the morality of the activities, policies, practices, or organizational structure of an individual company taken as a whole. (M. Velasques) Individual issues in business ethics are ethical questions raised about a particular individual or particular individuals within a company and their behaviors and discussions. These include questions about the morality of the decisions, actions, or character of an individual. (M. Velasques) The farmers who are kidnapping or buying children on a “black market” type situation are displaying their individual ethical issues. They have no concern for the boy’s welfare, their only concern is to make a profit off the cocoa beans they farm. The systemic ethical issues raised in this case study are the public officials in the neighboring communities of the cocoa farmers who allow the sale of children and who take bribes from the farmers enslaving these children. The corporate ethics issue present in the case is with the large manufactures in the chocolate industry fighting...

Words: 305 - Pages: 2

Premium Essay

Slavery Chocolate Industry

...3.0 Systemic, Corporate & Individual Issues Slavery in the chocolate industry case has systemic, corporate and individual ethical issues. Systemic Ethical Issue The substance incomes in worry ethics are ethical raised about the economic, sentiment, aggregation, and other institutions within which worry operate. It’s related to the economic system within many countries that rely to a great extent on many exports, including potable bonzes. In yr 1999 and 2000, food product bean prices are downward because the global aggression over which cook had no test. The fall was dictated by the global forces over which civil rights leader had no hold. With low-spirited prices, farmers turned to subjugation to try to disrupt Labor Party cost for their natural selection in this state. Several global deep brown giant companies dictate the prices of cocoa in the marketplace. As political cognitive content known as, not only our country dealing mercantilism with these other countries, and if we plosive consonant doing business with Dentin Glide & Ghana the other countries that also doing business with them, might be stop doing business with us. Besides that, there is another systemic issue related to legal aspect of practice in the chocolate diligence. Actually, a slavery farm is illegal in the Ivory Coast but the Laws are implemented is for the most part out of our control. But the government from their country had their own situation, shortage of social control officers, the willingness...

Words: 614 - Pages: 3

Premium Essay

Slavery in the Chocolate Industry

...Managers and Leader Management Professor Robert Croyle Jacquelynne Hackmer Leadership and management may go hand in hand but they are not the same. They both may complement each other when working in a world of business. The manager’s job is to plan, organize and coordinate. The leader’s job is to inspire and motivate colleagues and their surrounding peers. The manager administers while the leader innovates. There are many differences between the two. One of the biggest difference between the two is the way they motivate the people who follow them or work for them. Managers has the power and the control over their company. Many eyes are on the managers for what is happening next. Managers maintain and focuses on systems and structures and they rely on having that control. Manager’s goal is to make a productive person, building someone up with strengths and knowledge. Managers at GEICO plans the details and we are their subordinates. They are more focused on the company and telling other what to do and what is changing with the company. The managers at GEICO are more to themselves and you do not have much contact with them as you do with your own supervisor. Leaders are the ones who want to listen to the problems and build up a person to be better. A leader can be born or trained to be a leader. Leader focuses on the person and tries to help the person find within themselves the meaning to be successful. They want to see others around them move up in companies....

Words: 415 - Pages: 2

Free Essay

Just New Here

...The Dark Side of Chocolate is a documentary about the continued allegations of trafficking of children and child labor in the international chocolate industry.  Cocoa plantations in Ghana and the Ivory Coast provide 80% of the world with chocolate, according to CorpWatch. Chocolate producers around the world have been pressured to “verify that their chocolate is not the product of child labor or slavery. The filming started in Germany, where Mistrati asked vendors where their chocolate comes from. They then flew to Mali, where many of the children are from. Next, they explored the Ivory Coastwhere the cocoa plantations are located. The film ends in Switzerland where both the International Labor Organization (ILO) and the Nestle headquarters are located. Much of the footage in this documentary is recorded using a secret camera located in a bag Mistrati carries with him. The documentary was released in 2010, first in Denmark, and later in Sweden, Ireland, Belgium, and Norway. A team of journalists investigate how human trafficking and child labor in the Ivory Coast fuels the worldwide chocolate industry. The crew interview both proponents and opponents of these alleged practices, and use hidden camera techniques to delve into the gritty world of cocoa plantations. While we enjoy the sweet taste of chocolate, the reality is strikingly different for African children. In 2001 consumers around the world were outraged to discover that child labor and slavery, trafficking, and...

Words: 684 - Pages: 3

Free Essay

Slavery

...is the kind of child slavery discussed in this case absolutely wrong nomatter what, or is it only relatively wrong, i.e., if one happens to live in a society (likeours) that disapproves of slavery? I think the answer varies in culture to culture. But in my opinion, there is no way to acceptchild slavery. Children are kidnapped, sold and forced into harvesting. Farmers are beatingthem. From may point of view, children should not be used for labor. They should have aright to choose their lifestyle. They should have education and then contribute the country’seconomy and welfare. Regardless of the society one may live in, I think child labor isabsolutely wrong. 3. Who shares in the moral responsibility for the slavery occurring in the chocolateindustry: African farmers? African governments? American chocolate companies likeHershey, Mars, Nestle and Kraft foods? Distributors like Archer Daniels Midland Co.,Barry Callebaut, and Cargill Inc? Consumers like you and I who know about thesituation but continue to purchase tainted chocolate? I believe, African Farmers, African governments, American chocolate companies,distributors, consumers and people who know the situation, shares in the moral responsibilityfor the slavery occurring in the chocolate industry. African farmers use child slavery labor.African government do not control over the rules. Middlemen buys cocoa beans from farmerswho use slavery labor. American chocolate companies know farmers use slavery labor andthey continue...

Words: 264 - Pages: 2

Premium Essay

Student

...fair look at ’m shine Ten years of making Ten years of making chocolate 100% slave free chocolate 100% slave free we’re now nowyears on the way to to we’re ten ten years on the way 100% slave free free chocolate. We’ve been 100% slave chocolate. We’ve been supported, encouraged, challenged and and supported, encouraged, challenged eaten. We now now know how difficult it is eaten. We know how difficult it is to change an industry. We havehave grown to change an industry. We grown enormously and achieved results. enormously and achieved results. Here’s our timeline: Here’s our timeline: 2o10 2o10 2o09 2o09 Our bars are available in more more and Our bars are available in and We started the ‘Tony’s in We started the ‘Tony’s in more more stores, including supermarkets. Africa’ project: a study of stores, including supermarkets. Africa’ project: a study of Our revenue grows considerably from from cocoacocoa supply chain and Our revenue grows considerably the the supply chain and this pointpoint onward, which also this onward, which also ways ways to improve Fairtrade to improve Fairtrade sharply increases the amount of sharply increases the amount of certification. certification. cocoacocoa beans we need. beans we need. 2o11 2o11 2o05 2o05 2o06 2o06 2o08 2o08 2o07 2o07 The first Tony’s Chocolonely bar bar Tony’s goes official The first Tony’s Chocolonely Tony’s goes official comes on the market, after after...

Words: 30111 - Pages: 121

Premium Essay

Chocolate Industry

............................................................................................ 5 Common project between Marc and Hershey ................................................................................... 6 “Big4”, consequentialism and utilitarianism....................................................................................... 6 Moral and human rights infractions ....................................................................................................... 7 Recommendations for cocoa and chocolate industry ............................................................................ 9 Challenges remaining for the cocoa and chocolate industry................................................................ 11 References ............................................................................................................................................ 13 Summary This report will illustrate the benefits of the largest chocolate manufacturers “big4”, and discuss the ethical concepts:...

Words: 3968 - Pages: 16