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Successful Factors of Exporting The Coconut from Indonesia to Zaimin Industry, Malaysia

http://atjehpost.co/articles/read/971/Malaysia-Siap-Tampung-1-Juta-Kelapa-Tiap-Bulan-dari-Aceh
“Kita sepakat ekspor kelapa 1 juta butir setiap bulannya melalui Pelabuhan Krueng Geukueh dan Langsa,” kata Safwan.

NEGARA Malaysia siap menampung satu juta butir kelapa tiap bulannya dari Provinsi Aceh. Kesepakatan ini tercapai dari kunjungan Menteri Pertanian dan Industri Asas Tani Malaysia, Dato’ Sri Ismail Sabri bin Yakoob, Minggu 2 Maret 2014.
Hal ini diungkapkan oleh Kepala Dinas Perindustrian dan Perdagangan (Kadisperindag) Aceh, Safwan SE MSi.
“Kita sepakat ekspor kelapa 1 juta butir setiap bulannya melalui Pelabuhan Krueng Geukueh dan Langsa,” kata Safwan.
Sebenarnya, kata dia, ekspor kelapa dari Aceh ke Malaysia ini sudah berlangsung lama.
“Banyak pengusaha yang mengambil kelapa dari Aceh, tetapi ekspor dari Batam.Ada yang melalui Krueng Geukueh, tapi hanya sedikit,” kata Safwan lagi.
Namun kata Safwan, di bawah Pemerintahan Aceh saat ini, segala bentuk ekspor komoditas dari Aceh, juga akan difokuskan pada pelabuhan yang ada di Aceh. Salah satunya seperti Krueng Geukueh.
Sebelumnya diberitakan, Dato’ Sri Ismail Sabri bin Yakoob, mengaku terkejut ketika mengetahui kalau kelapa yang mereka impor (Malaysia-red) selama ini ternyata berasal dari Provinsi Aceh.
Padahal, kata dia, Malaysia menerima impor kelapa dari Indonesia melalui Pelabuhan Batam.
“Saya heran, kelapa Aceh diimpor dari Batam,” ujarnya dalam sambutan pada acara jamuan makan malam di Pendopo Gubernur Aceh, Sabtu malam, 1 Maret 2014.Acara ini juga turut dihadiri Wali Nanggroe Aceh, Malik Mahmud Al-Haytar serta sejumlah jajaran Pemerintahan Aceh lainnya.
Menurutnya, kebutuhan impor kelapa untuk Malaysia awalnya berjumlah seribu butir. Kini kebutuhannya mencapai 1 juta butir kelapa tiap bulan.
Pihaknya, kata dia, menerima kiriman kelapa ini melalui Pelabuhan Batam. “Tidak tahu ya, karena di Batam sendiri tidak memiliki lahan untuk kebun kelapa,” kata dia.

http://www.mediaperkebunan.net/index.php?option=com_content&view=article&id=136%3Akelapa-berpeluang-besar-di-pasar-ekspor-tapi&catid=8%3Aproduct&Itemid=4
Peluang komoditi kelapa masih cukup besar. Hal ini karena negara produsen kelapa, seperti Filipina mengalami penurunan produktivitas. Tentu pasar ekspor terbuka lebar bagi Indonesia.
Ketua Umum Dewan Kelapa Indonesia, Irawadi Jamara mengatakan, Indonesia berpeluang besar memanfaatkan pasar ekspor kelapa itu. Karena komoditi kelapa dari Filipina saat ini mengalami penurunan setelah lahan perkebunannya banyak dikonversi menjadi lahan pemukiman.
Dari sisi produktivitas, kelapa saat ini mencapai 16 miliar butir kelapa. Tentu hal ini masih dapat terus digenjot. Selama ini produksinya mencapai 3,8 juta ton, 99,5 persen adalah milik rakyat.
Hanya saja, Irawadi menyayangkan komoditi kelapa saat ini belum optimal. Kendalanya lantaran pohon kelapa sudah banyak yang tua. Hal ini tentu sangat tidak menguntungkan sehingga perlu dilakukan peremajaan.
Meski begitu, lanjut Irawadi, untuk melakukan peremajaan pohon kelapa juga menemui kendala. Karena sebagian besar kebun kelapa dimiliki rakyat yang tidak mudah untuk diadakan peremajaan.
Apalagi perkembangan pasar di dalam negeri juga mengalami stagnasi. “Kalau mau diproduksi lebih besar lagi, pasar juga stagnan. Jadi kalau digenjot juga akan percuma. Ini menjadi dilematis,” ujar Irawadi.

Produktivitas tanaman kelapa di Indonesia, saat ini baru sekitar 50% dari potensinya atau hanya 1,1 ton/ha. Selain rendahnya produktivitas tanaman, persoalan lain pada pengembangan kelapa di Indonesia yakni pemanfaatan produk hilir maupun hasil sampingan belum banyak dilakukan. Selama ini komoditas kelapa baru sebatas dimanfaatkan pada produk primernya saja dalam bentuk kelapa segar maupun kopra untuk bahan baku minyak goreng.
Dalam program diversifikasi kelapa, Indonesia baru mampu menghasilkan 22 ragam produk turunan kelapa. Angka ini masih di bawah Filipina yang telah memproduksi lebih dari 100 jenis diversifikasi produk berbasis kelapa. Indonesia pernah mengalami kejayaan pada era 1960-1970 an, utamanya dalam bentuk kopra.
Namun semenjak periode 1980-an, peran kelapa sebagai sumber bahan baku minyak goreng makin ditinggalkan dan tergeser oleh komoditas lain seperti kelapa sawit. Oleh karena itu untuk meningkatkan kembali kontribusi komoditas kelapa maka pemerintah kini tengah melakukan berbagai upaya seperti pengembangan industri hilir dan peningkatan nilai tambah kelapa.
Kementan memprediksi produksi kopra jauh lebih rendah dari perkiraan. Diprediksi produksi kelapa nasional tahun ini hanya mencapai 3,29 juta ton. Target tersebut mengalami kenaikkan tipis, 0,9% ketimbang produksi tahun 2010 yang sebanyak 3,26 juta ton setara kopra. Produksi kelapa berasal dari lahan kebun kelapa seluas 3,8 juta hektar. Areal tanam ini tersebar di sentra produksi kelapa di Riau, Jambi, Lampung, Sulawesi Utara, Sulawesi Tengah, Jawa Barat, Jawa Timur, Banten, dan Maluku.
Tanaman kelapa bisa berproduksi hingga tanaman berumur 60 tahun. Bahkan, jika berada di lahan yang bagus, tanamankelapa dapat berproduksi dengan baik hingga berusia 70 tahun.

Sedangkan kelapa jenis hibrida, usia produktifnya lebih pendek, yakni hanya sampai 50 tahun-55 tahun. Tak heran, tanamankelapa hibrida memiliki tingkat produktivitas 5 ton per ha. Tingkat produktivitas ini lebih tinggi daripada jenis kelapa biasa yang hanya bisa menghasilkan 1 ton per ha. (YR)

http://www.thegreencocoisland.org/p/aec-indonesia.html

http://kelapaindonesia2020.wordpress.com/kebijakan-pengembangan-kelapa/departemen-perindustrian/

I. PENDAHULUAN
1.1. Ruang lingkup Industri Pengolahan Kelapa

Indonesia merupakan negara yang memiliki lahan tanaman kelapa terbesar di dunia dengan luas areal 3,88 juta hektar (97% merupakan perkebunan rakyat), memproduksi kelapa 3,2 juta ton setara kopra.Selama 34 tahun, luas tanaman kelapa meningkat dari 1,66 juta hektar pada tahun 1969 menjadi 3,89 juta hektar pada tahun 2005. Meskipun luas areal meningkat, namun produktivitas pertanaman denderung semakin menurun (tahun 2001 rata-rata 1,3 ton /Ha, tahun 2005 rata-rata 0,7 ton/Ha). Produktivitas lahan kelapa Indonesia masih rendah di bandingkan dengan India dan Srilangka.Perkebunan kelapa rakyat dicirikan memiliki lahan yang sempit, pemeliharaan seadanya atau tidak sama sekali dan tidak pada skala komersial.Permintaan produk-produk berbasis kelapa masih terus meningkat baik untuk ekspor maupun pasar dalam negeri.Industri turunan kelapa masih dapat dikembangkan dengan melakukan diversifikasi produk olahan antara lain : oleo kimia, desiccated coconut, virgin oil, nata de coco, dan lain-lain1.2. Pengelompokan Industri Pengembangan Industri Pengolahan KelapaSebagaimana diketahui, kelapa adalah tanaman yang dari semua bagiannya dapat dimanfaatkan untuk meningkatkan kesejahteraan manusia. Gambaran dari pemanfaatan bagian-bagian tanaman kelapa dimaksud adalah sebagaimana tercantum sebagai berikut :Industri Hulu: Industri kelapa hulu merupakan industri kelapa paling hulu dalam rangkaian industri kelapa, seperti kelapa segar, kopra (kopra hitam dan putih)Industri Antara : Industri kelapa antara merupakan industri kelapa yang memproses bahan baku menjadi produk-produk turunan, seperti tempurung kelapa, Copra Meal, Desiccated Coconut.Industri Hilir : Industri kelapa Hilir adalah industri kelapa yang mengolah bahan yang dihasilkan oleh industri kelapa antara menjadi berbagai produk akhir yang digunakan oleh industri . seperti Karbon aktif, Minyak kelapa, Coconut cream/milk dan lain-lain.Meskipun seluruh bagian tanaman kelapa dapat dimanfaatkan untuk peningktan kesejahteraan manusia, namun perkembangan industri pengolahan berbasis kelapa di Indonesia dimulai dengan pengembangan industri kopra sebagai bahan baku industri minyak kelapa.1.3. Kecenderungan Global industri Pengolahan KelapaKecenderungan yang telah terjadi:Beberapa negara penghasil kelapa telah mengembangkan olahan kelapa kearah hilir diantaranya Philipina yang telah mengembangkan coconut methyl ester, tepung kelapa dan produk minuman baik dalam bentuk minuman segar maupun olahan lainnya. Pada tahun 2006 Indonesia merupakan negara yang memiliki lahan tanaman kelapa terluas didunia dengan luas areal sekitar 3,82 juta ha dimana 97% nya merupakan perkebunan rakyat dengan produksi 15,9 milyar butir atau setara dengan 3,2 juta ton kopra. Total nilai ekspor kelapa sekitar US$ 364,575 ribu.Kecenderungan yang akan terjadi :Indonesia merupakan produsen kelapa terbesar didunia tetapi sebagian besar digunakan untuk memenuhi permintaan di dalamnegeri. Hal ini mengakibatkan pangsa pasar terutama minyak kelapa di pasar internasional relatif kecil.Hal ini berbeda dengan Philiphina yang merupakan negara penghasil kelapa no.3 dunia setelah Indonesia dan India, namun 80% produksinya untuk ekspor. Permintaan dunia akan produk turunan kelapa masih cukup baiki terutama untuk pemakaian organic foods, functional drink, cosmo centicals, oleo chemicals, biofuel dan bio lubricants dan lain-lain.Analisis terhadap kecenderungan yang telah dan akan terjadi :Bahwa kondisi tersebut menggambarkan bahwa masih banyak peluang dalam meningkatkan pengembangan industri pengolahan kelapa untuk mengisi pangsa pasar dunia, yaitu dengan mengupayakan antara lain :Melakukan penguatan struktur industri berbasis kelapa dengan menciptakan iklim investasi dan usaha melalui insentif fiskal dan jaminan keamanan berusaha.Meningkatkan lapangan usaha industri yang telah adaPenciptaan lapangan usaha industri pengolahan kelapa melalui promosi investasi disentra bahan baku dan pengembangan pasar domestik dan ekspor.Permasalahan Yang Dihadapi Industri Pengolahan Kelapa1.4. Permasalahan yang dihadapi oleh Industri Pengolahan Kelapa, antara lain:a. Bahan bakuTingginya tingkat pertanaman kelapa yang tidak produktif (sudah tua dan rusak) mencapai 30 – 40 persen dari areal perkebunan rakyat;Produktivitas tanaman kelapa masih sangat rendah, yaitu sekitar 4.200 butir/ha atau setara dengan 0,83 ton kopra/ha;Pasokan bahan baku terbatas baik dari segi jumlah maupun mutu.b. ProduksiTerbatasnya R & D untuk diversifikasi poduk kelapa olahan;Industri pengolahan kelapa saat ini masih didominasi oleh produk setengah jadi berupa kopra dan coconut crude oil (CCO);Harga nominal kopra relatif makin menurun, sehingga pertambahan input tidak akan meningkatkan nilai tambah;Utilitasi kapasitas produksi industri olahan kelapa masih rendah sekitar 40 persen.Produk kelapa yang dihasilkan hanya belasan jenis, sedangkan di Philipina telah mencapai 100 jenis produk.c. PemasaranKontribusi minyak goreng kelapa sebesar 0,4 juta ton atau 12 persen dari konsumsi minyak goreng nasional yang jumlahnya mencapai 3,3 juta ton sebagai akibat pesatnya perkembangan industri minyak goreng sawit;Ekspor produk kelapa tahun 2006 sebesar USD 364.575 sebagian besar masih dalam bentuk primer;Adanya isu kandungan aflatoxin yang tinggi pada kopra dan minyak kelapa yang menggunakan bahan baku kopra hitam dari UE dapat menghambat ekspor minyak kelapa ke pasar tradisional USA dan UE. d. Infrastruktur Terbatasnya pasokan listrik, sarana jalan, transportasi, telekomunikasi, pelabuhan dan lainnya di wilayah pengembangan (Maluku Utara, Sulut, Riau, Kalbar, Lampung). .II. FAKTOR DAYA SAING2.1. Permintaan dan Penawarana. Permintaan Dunia dan RegionalTotal nilai ekspor dunia produk turunan kelapa pada tahun2005 sekitar US$ 1,2 Milyar, dengan eksportir utama Philipina yaitu sekitar 65%, sedang Indonesia hanya US$. 228,68 juta atau sekitar 19%. Pada tahun 2005, nilai ekspor produk kelapa Indonesia meningkat menjadi US$ 305 juta atau naik 33,4% dibanding tahun 2004.Dari 17 jenis minyak dan lemak yang diperdagangkan di pasar internasional tahun 2005, minyak kelapa memberikan kontribusi sebesar 4,34% atau menduduki peringkat ke-6 setelah minyak kedele (30,45%), minyak sawit (30,34%), rapeseed oil (9,54%), minyak bunga matahari (8,16%) dan minyak/lemak hewani (4,40%).Pasar utama kopra tahun 2005 adalah : Philippina (27,81%), Malaysia (12,39%), Jerman (34,91%), dan lain-lain negara di bawah 9%.Pasar utama minyak kelapa tahun 2005 : Uni Eropa (50,98%), USA (21,78%), Malaysia (8,25%), China (5,95%) dan Singapura (1,46%).Pasar utama bungkil kelapa tahun 2005 : Korea Selatan (49,77%), Vietnam (12,81%), India (9,94%), Netherland (6,85%), Australia (2,82%) dan Jerman (1,61%).Permintaan dunia akan beberapa produk turunan kelapa untuk beberapa pemakaian berikut ini cukup baik, antara lain: organicfoods, coconut based functional foods, functional drink, cosmoceuticals, oleo chemicals, bio fuel and bio lubricants, premium grade monolaurin for HIV/AIDS, high value coir products, virgin oil.Jaringan pemasaran kopra dan minyak goreng kelapa dikuasai olehbroker.Pasar produk-produk turunan kelapa dunia dikuasai olehPhilipina.Pasar oleokimia dan turunannya dikuasai MNC seperti : KAO (Jepang), P&G (USA) dan Henkle (Jerman). • Kenaikan produksi minyak dan lemak berbasis kelapa dunia relatif kecil yaitu rata-rata kurang dari 2% selama tahun 1985-2005.Sementara kenaikan permintaan minyak dan lemak dunia selama periode 1985-2005 relatif tinggi, namun sebagian besar kenaikan tersebut dipenuhi dari produksi dari minyak kelapa sawit , minyak kedele, rapeseed dan bunga matahari. Diproyeksikan sampai tahun 2012 kecenderungan ini masih akan tetap berlangsung.Faktor yang mendorong kenaikan permintaan produk minyak kelapa dunia disebabkan karena kandungan asam laurat yang tinggi, terutama untuk keperluan industri detergen dan kosmetik serta kecenderungan akan produk-produk ramah lingkungan.Indonesia merupakan produsen kelapa No. 1 dunia, namun karena sebagian besar dimanfaatkan untuk memenuhi permintaan dalam negeri, mengakibatkan pangsa pasar minyak kelapa Indonesia di pasar internasional relatif kecil. Berbeda dengan Pilipina yang merupakan produsen kelapa No. 3 dunia setelah Indonesia dan India, namun 80% produknya diekspor. Kebutuhan dunia akan minyak kelapa dan kopra pada tahun 2005 sebesar 2,1 juta ton, 55% dipasok oleh Philipina.Produk-produk berbasis kelapa yang memiliki prospek pasar global : coconut milk powder, coconut jam, liquid coconut milk, coco chips, desiccated coconut, coconut pith, coconut vinegar, frozen coconut meat, nata de coco, virgin oil, fresh coconut dan coconut water concentrate. Adapun produk- produk berbasis kelapa lainnya yaitu minyak goreng dan coco chemicals harus bersaing dengan produk yang sama berbasis kelapa sawit dan minyak kedele.b. Permintaan dan penawaran Domestik Potensi bahan bakuLuas areal perkebunan kelapa : 3,89 juta ha.Produksi rata-rata sekitar 3,1 juta ton/tahun setara kopra.Kapasitas terpasangIndustri minyak goreng kl: 1.095.976 t/thIndustri kelapa parut : 41.287 ton/thIndustri karbon aktif : 25.000 ton Penyerapan tenaga kerjaIndustri minyak goreng kl: 5.525 orangIndustri kelapa parut : 7.121 orangIndustri karbon aktif : 5.528 orang InvestasiIndustri minyak goreng kl:Rp.329,6 MIndustri kelapa parut :Rp.83,9 MIndustri karbon aktif : Rp.1.118,7 M Ekspor (tahun 2005)Minyak kelapa : US$ 458,63 JtMinyak goreng kelapa : US$ 60,83 JtDesiccated coconut : US$ 23,63 Jt2.2. Faktor Kondisi (Input)a. Sumber Daya AlamKetersediaan lahan masih luas.Produktivitas kelapa masih rendah 1,2 ton setara kopra per hektar per tahun.Kepemilkan lahan usaha tani sangat sempit, rata-rata 0.5 ha per keluarga petani dan tersebar dengan pola usaha mono kultur.b. Sumber Daya ModalTerbatasnya dukungan dana dari perbankanSuku bunga yang kurang kompetitifc .Sumber Daya Manusia Tersedia tenaga terampil, terutama di sektor perkebunan.Terbatasnya tenaga trampil di industri oleokimia, bioteknologi dan biomasa.d.Infrastruktur Kurang memadainya kondisi pelabuhan, sarana dan prasarana transportasi.Biaya logistik kurang kompetitif Rantai perdagangan relatif panjang.2.3. Industri Inti, Pendukung dan Terkait a. Industri inti, meliputi : Industri berbasis daging kelapa, terutama Industri minyak kelapa.b. Industri terkait, meliputi Industri minuman, Industri berbasis sabut dan tempurung kelapa, industri furniture.c. Industri pendukung, meliputi : Industri mesin-mesin dan peralatan, perbengkelan, pengemasan.2.4. Strategi Pengusahaan dan PerusahaanSeiring dengan perkembangan waktu, saat ini Indonesia telah dihasilkan aneka produk berbasis kelapa seperti Tepung Kelapa, Kelapa parut, Santan dalam Kemasan, VCO, Nata de Coco, Konsentrat Air Kelapa, Arang Batok, Carbon Active, Sabut dan lain-lain. Berdasarkan data yang ada, pada tahun 2005 tercatat 564 perusahaan pengolahan berbasis kelapa (umumnya industri minyak kelapa) di Indonesia. Jumlah tersebut diperhitungakan meningkat pada tahun 2007 karena adanya krisis minyak goreng sawit di dalam negeri.Adapun Persebaran industri pengolahan berbasis kelapa tahun 2005 adalah sebagai berikut :
III. ANALISIS SWOT
3.1. Kekuatan * Indonesia merupakan produsen kelapa terbesar di dunia, dengan areal tanaman sekitar 3,88 juta ha dan produksi tahun 2005 sekitar 3,2 juta ton setara kopra * Kelapa dapat tumbuh hampir diseluruh wilayah Indonesia, karena tidak membutuhkan persyaratan khusus untuk tumbuhnya * Banyak produk industri yang dapat dihasilkan dari pengolahan kelapa, antara lain : cocochemical, cocofiber, minyak goreng kelapa, desiccated coconut, nata decoco, arang aktif, dll. * Tersedianya banyak tenaga kerja, baik untuk sektor perkebunan maupun sektor industrinya
3.2. Kelemahan * Perkebunan kelapa sebagian besar merupakan perkebunan rakyat dengan penguasaan lahan relatif kecil rata-rata 0,5 hektar per keluarga petani, dengan produktivitas sangat rendah * Sepertiga tanaman kelapa di Indonesia dalam kondisi tua dan tidak produktif • Diversifikasi produk dengan nilai tambah tinggi kurang berkembang 3.3. Peluang * Permintaan thd produk-produk berbasis kelapa, baik di pasar domestik maupun dunia masih cukup prospektif * Permintaan (demand) thd produk-produk kelapa olahan dengan nilai tambah tinggi terus meningkat * Adanya upaya yang terus menerus untuk melakukan penelitian dalam rangka diversifikasi dan pengembangan produk-produk berbasis kelapa
3.4. Tantangan * Persaingan dengan produk vegetable oil lainnya, terutama minyak kelapa sawit. * Banyak pohon kelapa sudah berusia tua (tidak produktif), tetapi replantasi berjalan tersendat/lamban, bahkan banyak perkebunan kelapa yang beralih fungsi. * Saingan dengan Philipina yang lebih dahulu mengembangkan industri berbasis kelapa. * Penguasaan pasar oleh MNC menyulitkan pemasaran turunan kelapa.
IV. SASARAN
4.1. Jangka Menengah (2010 – 2014) * Diprosesnya kelapa menjadi produk olahan kelapa yang mempunyai nilai tambah tinggi * Produk sudah mengacu pada standardisasi seperti SNI, CODEX dll. * Pengembangan (modifikasi) teknologi pengolahan kelapa * Pencegahan ekspor kelapa bulat (belum diolah) * Peningkatan utilitas kapasitas produksi pengolahan kelapa rata-rata 5% per tahun * Terjaminnya ketersediaan bahan baku dan penolong * Penyerapan tenaga kerja * Peningkatan ekspor produk pengolahan kelapa rata-rata 5% per tahun * Terbangunnya citra merk Indonesia di pasar internasional * Penyebaran sentra produksi di luar Sulawesi Utara dan Riau * Terjaminnya infrastruktur seperti peti kemas, energi listrik dan trasportasi * Peningkatan iklim investasi * Deregulasi kebijakan Pemerintah Pusat
4.2. Jangka Panjang (2015 – 2025) * Terbangunnya sentra produksi baru di luar Riau dan Sulawesi Utara yaitu antara lain di Kalimantan Barat dan Lampung * Dicapainya diversifikasi produk olahan kelapa * Berkembangnya industri pengolahan kelapa secara terpadu di Indonesia
V. STRATEGI DAN KEBIJAKAN
5.1. Visi dan Arah Pengembangan Industri Pengolahan Kelapa
Visi untuk mewujudkan industri minyak kelapa yang berdaya saing Strategi dan kebijakan penegmbangan industri perkelapaan antara lain : * Peningkatan pengelolaan permintaan (penetrasi pasar, diversifikasi produk, pengembangan jalur distribusi, quick response kepada konsumen). * Peningkatan produksi dan teknologi (supply chain management, manajemen sumber daya) * Teknologi informasi * Peningkatan ketrampilan, profesionalisme dan kompetensi (pengembangan dan perencanaan SDM) * Strategi pemasaran melalui promosi yang intensif
5.2. Indikator Pencapaian
Posisi industri minyak goreng pada tahun 2004 berjumlah 60 unit usaha, tenaga kerja yang terserap sebanyak 2.525 orang, nilai investasi Rp. 129.332 juta, kapasitas 857.235 ton, produksi 415.759 ton sedangkan posisi industri minyak goreng pada tahun 2008 berjumlah 72 unit usaha, tenaga kerja yang terserap sebanyak 2.725 orang, nilai investasi Rp. 187.622 juta, kapasitas 1.049.683 ton dan produksi mencapai 545.835 ton.
5.3. Tahapan Implementasi * Melakukan workshop pengembangan klaster pengebangan industri pengolahan kelapa di Propinsi Sulawesi Utara tahun 2006, 2007, 2008 dan 2009 * Pelaksanaan Workshop melibatkan stakeholder yang terkait dalam rangka sosialisasi klater industri kelapa * Pembinaan industri pengolahan kelapa meliputi peningkatan mutu dan standardisasi
VI. PROGRAM/RENCANA AKSI
6.1. Jangka Menengah (2010 – 2014) * Mengintegrasikan hasil kebun kelapa rakyat untuk bahan baku industri yang dapat diandalkan. * Optimalisasi pemanfaatan bahan baku. * Promosi investasi. * Meningkatkan mutu kopra dan minyak kelapa. * Meningkatkan kerjasama multilateral melalui forum Asian and Pacific Coconut Community (APPC) * Membangun Balai Besar Industri Pengolahan Kelapa (indikasi di Sulawesi Utara, Maluku Utara, Maluku dan Papua)
6.2. Jangka Panjang (2015 – 2025) * Pengembangan produk-produk coco-chemical * Berkembangnya industri hilir/turunan dari produk coco-chemical

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Coconut Charcoal

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Coconut Shell Charcoal

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