Premium Essay

Nestle and Rowntree

In:

Submitted By maunaARaj
Words 813
Pages 4
Nestle and Rowntree

This is a scope and scale deal for Nestle. Nestle wants to achieve an inorganic growth by acquiring Rowntree and with that access to its different countline which complement theirs and also additional foot holding in the block chocolate business(Exhibit 1). Nestle wants to achieve this in minimum amount of time, so the need for accomplishing this kind of growth only comes through acquisition. Nestle could leverage on Rowntree’s stronger position in the UK and the continental Europe market and grow. Rowntree had achieved significant operational efficiency in its production line and merging these companies could result in Nestle achieving synergies in the research & development, administration and sales force.

Applying Zook’s analysis, we can say that this is a core. Nestle is in the food business with chocolate being one of its products and Rowntree is big on chocolates. So we can say that this is a core and maybe a 1-step considering that chocolate is not a big and profitable segment of Nestle’s. If we consider the fact that this acquisition is also getting Nestle the much needed presence in the international market, this is building a stronger core.
The entrance of a competitor (Suchard) gives Rowntree an upper hand to go either with Nestle or with Suchard for the merger. According to Dyer’s this calls for an acquisition otherwise the competitor will become stronger in the industry and competing with the merged company will be harder.
According to Bruner’s(Exhibit 2) the need to control is high due to the presence of a competition company in which case an alliance is not strategic and only an acquisition can make Nestle feel safer and protect its stake in the market.

Nestle had a very clear organisational structure where everyone knew their responsibilities and the authority given to each was very well defined and established. Nestle’s

Similar Documents

Premium Essay

Stakwholders

...Stakeholders |Stakeholder group |Interest | |Customers |Production of high quality, value for money products. Customers often identify with brands they buy and | | |like to see improvements that given them better value for money | | | | |Employees |The business gives them a livelihood. They want the security of employment, promotion opportunities, and | | |good rates of reward. The want to work for a company that they are proud of | |Suppliers |Get their business from other companies and want steady orders and prompt payment. The want to feel | | |valued by the company they supply to | | | | |Owners |Sole traders, partners, shareholders – all...

Words: 555 - Pages: 3

Free Essay

Nestle Kitkat

...and investment. Brand image must be seen as a dynamic, not a static factor; the same consumer perceptions that create brand loyalty can also turn against a product that fails to adjust and adapt to changing attitudes. This study focuses on Nestlé’s Kit Kat and the long term brand name maintenance strategies which have sustained Kit Kat’s position as a market leader for over sixty years. The history of Kit Kat emphasizes the importance of successfully managed brand names to the company that owns them. Nestlé was prepared to pay a record price to acquire Rowntree in 1988 because of the prestigious brands in Rowntree’s product portfolio. Kit Kat was an important part of the portfolio. This acquisition prompted the City to look into the possibilities of including a financial valuation of a brand as an asset on a company’s balance sheet. Company Profile Nestlé - the world's largest food & beverages company in terms of sales as well as product range and geographical presence. Nestlé covers nearly every field of nutrition: infant...

Words: 5097 - Pages: 21

Premium Essay

Managing Brands

...products, ice cream, pet foods and snacks. 29 of Nestlé's brands have annual sales of over 1 billion Swiss francs (about $ 1.1 billion),[3][5] including Nespresso, Nescafé, KitKat, Smarties, Nesquik, Stouffer's, Vittel, and Maggi. Nestlé has around 450 factories, operates in 86 countries, and employs around 328,000 people. It is one of the main shareholders of L'Oréal, the world's largest cosmetics company.[6] Nestlé was formed in 1905 by the merger of the Anglo-Swiss Milk Company, established in 1866 by brothers George Page and Charles Page, and Farine Lactée Henri Nestlé, founded in 1866 by Henri Nestlé. The company grew significantly during the First World War and again following the Second World War, expanding its offerings beyond its early condensed milk and infant formula products. The company has made a number of corporate acquisitions, including Crosse & Blackwell in 1950, Findus in 1963, Libby's in 1971, Rowntree Mackintosh in 1988 and Gerber in 2007. Nestlé has a primary listing on the SIX Swiss Exchange and is a constituent of the Swiss Market Index. It has a secondary listing on Euronext. In 2011, Nestlé was listed No. 1 in the Fortune Global 500 as the world's most profitable corporation.[7] With a market capitalization of $ 200 billion, Nestlé ranked No. 13 in the FT Global...

Words: 261 - Pages: 2

Free Essay

Nestle

...Nestlé From Wikipedia, the free encyclopedia Nestlé S.A. Type Société Anonyme Traded as SIX: NESN Euronext: NESTS OTC Pink: NSRGY Industry Food processing Founded Anglo-Swiss Condensed Milk Company (1866) Farine Lactée Henri Nestlé (1867) Nestlé and Anglo-Swiss Condensed Milk Company (1905) Founder(s) Henri Nestlé, Charles Page, George Page Headquarters Vevey, Switzerland Area served Worldwide Key people Peter Brabeck-Letmathe (Chairman) Paul Bulcke (CEO) Products Baby food, coffee, dairy products, breakfast cereals, confectionery, bottled water, ice cream, pet foods (list...) Revenue CHF 83.64 billion (2011)[1] Operating income CHF 12.53 billion (2011)[1] Profit CHF 9.487 billion (2011)[1] Total assets CHF 114.09 billion (2011)[1] Total equity CHF 58.27 billion (2011)[1] Employees 328,000 (2012)[1][2] Website www.nestle.com Nestlé S.A. is a Swiss multinational nutritional and health-related consumer goods company headquartered in Vevey, Switzerland. It is the largest food company in the world measured by revenues.[3][4] Nestlé's products include baby food, bottled water, breakfast cereals, coffee, confectionery, dairy products, ice cream, pet foods and snacks. 29 of Nestlé's brands have annual sales of over 1 billion Swiss francs (about $ 1.1 billion),[3][5] including Nespresso, Nescafé, KitKat, Smarties, Nesquik, Stouffer's, Vittel, and Maggi. Nestlé has around 450 factories, operates in 86 countries, and employs around 328,000 people. It...

Words: 395 - Pages: 2

Free Essay

How Nestle Manages Its Global Environment

...The Ways Nestle Managed Its Environment Over Time Nestle used different ways to manage its environment. It did this through expansion of the product offering, expansion of the customer base, and by developing lower-cost ways to make and sell products. Early on, Nestle managed its environment by expanding into new markets, in both developing and emerging nations. As trade barriers fell, the CEO of Nestle Barbeck-Latmathe seized the opportunity and decided it’s the right time for Nestle to expand geographically into the developed and emerging markets such as those in Eastern Europe, India and Asia. By doing this, Barbeck drove Nestle’s performance dramatically, taking into consideration the massive number of potential customers in these regions and the enlargement in Nestle’s customer’s base. In the 1990’s; Nestle managed its environment by acquiring other companies. The companies which Neslte acquired at that time included U.S. food companies Carnation, Buitoni Pasta, Ralston Purina, Dreyer’s ice cream and Chef America, the British chocolate maker Rowntree, the French bottled water company Perrier, and the Mexican food maker Ortega. It is noticeable that Neslte regards acquisitions and efforts at diversification as logical ways to supplement their business. Nestle only acquires food making companies, the business it has special knowledge and expertise in. After all, Barbeck’s intentions were to customize these products to suit the tastes of customers in different countries...

Words: 697 - Pages: 3

Free Essay

Organization Changes That Nestle Has Undergone

...Organization changes that Nestle has undergone 1. Discuss the organization changes that Nestle has undergone. Nestle is the largest and most successful consumer packaged goods company in the world, founded and headquartered in Vevey Switzerland. Nestle successfully introduced many new products into many different parts of the food and beverage industry. The Nestle Company was established in 1867 by Henri Nestle. In the beginning, Nestle Company specialized in selling infant milk; which provided alternative for mothers who could not breast feed their infant. The value of the product was soon recognized, as it saved many children’s life. Today, Nestle is the world's largest and most diversified food company, with nearly 500 factories around the world, producing healthy, enjoyable food products for every stage of life. Nestle underwent many organizational changes. In 1905 Nestlé Company merged with the Anglo Swiss Milk Company by the Page Brothers. The merger provided the company with a wide range of product line. According to Palmaer, I., Dunford, R., & Akin, G., 2009, “Nestle changed its approach to global expansion and began purchasing global subsidiaries in foreign markets.” During the World War I Nestle purchased several factories in the United States to keep up with the increasing demand for condensed milk and dairy products via government contracts. When fresh milk became available again after the war, Nestle financial status suffered which caused a tremendous...

Words: 929 - Pages: 4

Free Essay

Nestle

...Chapter-1 | Introduction | Nestlé is a multinational food processing industry headquartered in Vevey, Switzerland. Nestlé has around 461 factories, operates in 83 countries, and employs around 330,000 people. It is the largest food company in the world measured by revenues. Nestlé Logo Nestlé Logo Nestlé’s products include baby food, breakfast cereals, chocolate, coffee, culinary, dairy, drinks, confectionery, ice cream, bottled water etc. Twenty nine brands of Nestlé are available throughout the world including Nescafe, KitKat, Smarties, Nesquik, Nespresso, Maggi etc. Key information regarding the company is mentioned below: Type Societe Anonyme Industry Food Processing Founded Anglo-Swiss condensed Milk Company (1866) Farine Lactée Henri Nestlé(1867) Nestlé and Anglo-Swiss Condensed Milk Company(1905) Founder(s) Henri Nestlé, Charles Page, George Page Headquarters Vevey, Switzerland Area served Worldwide Key People Peter Brabeck-Letmathe (Chairman) Paul Bulcke (CEO) Operating $11.55 billion (2012) income Employees 330,000 Website www.nestle.com 1.1 Nestle History Henry Nestlé Henry Nestlé The key factor which drove the early history of the enterprise that would become The Nestlé Company was Henri Nestlé's search for a healthy,economical alternative to breastfeeding for mothers who could not feed theirinfants at the breast.In the mid-1860s Nestlé, a trained pharmacist began experimenting with variouscombinations of...

Words: 1026 - Pages: 5

Free Essay

Mister

...Nestlé Group 2007 Company profile Switzerland’s largest industrial company World headquarters: Vevey (Switzerland) 480 factories; 276 000 employees www.nestle.com The leading Nutrition, Health and Wellness Company The Nestlé Story – all the way to Nutrition, Health and Wellness 1866 Foundation of Anglo-Swiss Condensed Milk Co. 1867 Henry Nestlé’s Infant cereal developed 1905 Nestlé and Anglo-Swiss Condensed Milk Co. (new name after merger) 1929 Merger with Peter, Cailler, Kohler Chocolats Suisses S.A. 1934 Launch of Milo 1938 Launch of Nescafé 1947 Nestlé Alimentana S.A. (new name after merger with Maggi) 1948 Launch of Nestea and Nesquik 1969 Vittel (initially equity interest only) 1971 Merger with Ursina-Franck 1973 Stouffer (with Lean Cuisine) 1974 L’Oréal (associate) 1977 Nestlé S.A. (new Company name) Alcon (2002: partial IPO) 1981 Galderma (joint venture with L’Oréal) 1985 Carnation (with Coffee-mate and Friskies) 1986 Creation of Nestlé Nespresso S.A. 1988 Buitoni-Perugina, Rowntree (with Kit Kat) 1990 Cereal Partners Worldwide (joint venture with General Mills) 1991 Beverage Partners Worldwide (joint venture with Coca-Cola) 1992 Perrier (with Poland Spring) 1993 Creation of Nestlé Sources Internationales (2002: Nestlé Waters) 1997 Creation of Nutrition Strategic Business Division (2006: Nestlé Nutrition) 1998 Sanpellegrino and Spillers Petfoods Launch of Nestlé Pure Life 2000 PowerBar 2001 Ralston Purina 2002 Schöller and Chef America Dairy Partners Americas...

Words: 1111 - Pages: 5

Free Essay

History of Nestle

...Резюме Nestle — крупнейшая в мире швейцарская компания — производитель продуктов питания и напитков, кормов для домашних животных, фармацевтической продукции и косметики. Главный офис находится в швейцарском городе Веве. Основана в 1866 году швейцарским фармацевтом Анри Нестле. Тип – публичная компания. Ключевые фигуры - Питер Брабек (председатель совета директоров), Пол Булке (главный управляющий), Стефан Де Локер (генеральный директор Nestle в России). Ассортимент продукции Nestlé за время существования компании насчитывает свыше 8000 торговых марок продуктов широкого потребления, из них около 50 присутствуют на рынке России. Компании принадлежат 456 фабрик и промышленных предприятий в 84 странах мира (14 предприятий находятся на территории нашей страны). 90е гг. XX века – Nestle начинает свою деятельность в России. Сейчас Nestlé контролирует (по данным самой компании) в РФ 40 % рынка растворимого кофе, 40 % кулинарной продукции, 50 % готовых завтраков и 20,5 % рынка шоколада. Бизнес-идея проекта История компании Nestle Компания была основана в 1866 году швейцарским фармацевтом Анри Нестле. Экспериментируя с различными комбинациями молока, пшеничной муки и сахара, он создал продукт для искусственного кормления младенцев, не получающих материнского молока. Новый продукт получил название «Молочная мука Анри Нестле» (фр. Farine Lactée Henri Nestlé) и спустя несколько лет активно продавался в большинстве стран Европы. В 70-х годах XIX века, борясь с конкурентами...

Words: 880 - Pages: 4

Premium Essay

Nestle Pure Life

...DEMOGAPHICS Population: 180,000,000 Growth rate: 1.828% Birth rate: 27.74 births/1,000 population Death rate: 8 deaths/1,000 population Net migration rate: -1.24 migrant(s)/1,000 populations 0-14 years: 40% (male 33,293,428; female 31,434,314) 15-64 years: 56.9% (male 48,214,298; female 46,062,933) 65 years and over: 4.1% (male 3,256,065; female 3,542,522)   INDUSTRY ANALYSIS POPULATION 180000000 RURAL 116916480 URBAN 63083520 PEOPLE WITHOUT WATER 44% BOTTLE WATER USAGE 9% PEOPLE WITHOUT BOTTLE WATER 91728000 TOTAL TARGET MARKET 9072000     MISSION STATEMENT   Nestlé is dedicated to providing the best foods to people throughout their day, throughout their lives, throughout the world. With our unique experience of anticipating consumers' needs and creating solutions, Nestlé contributes to your well-being and enhances your quality of life.   VISION STATEMENT   We envision Nestlé to grow in the shortest Possible time into the number one food company in Pakistan with the unique ability to meet the needs of consumers of every age group from infancy to old age, For nutrition and pleasure, through development of a large Variety of food categories of the highest quality We envision the company to develop an extremely Motivated and professionally trained workforce, which Would drive growth through innovation and renovation We aspire, as a respected corporate citizen, to continue Playing our due...

Words: 3545 - Pages: 15

Premium Essay

Mergers and Acquisitions

...Manus, 1988) Many Multinational Companies are spending huge expenses on advertising and in public campaigns to take over major deals. The major deals between Dixon and Woolworth takeover took place. The company spent huge expenses on advertising and for public campaign which affect the financial position of Dixon’s company. In 1987 the huge bid was place by BTR against Pilkingtons. After two month Pilkingtons made a good stand by setting up International news agency which works for twenty four hours. They spent huge expenses on advertisement and made some expensive public campaign. In 1988, the Philip Morris paid $ 12.9 billion for kraft food which recorded a largest acquisition in a year. In the same year Atlantic Nestle paid £ 1.8 billion for Rowntree – Mackintosh which recorded as huge earning. From 1991 to 1993 through joint venture KPMG International recorded good value in three years. Investment pattern is greatly affected in Europe by social, political and market change. Through out these periods UK and USA make a target of making huge investment. China and Russia is also making huge foreign investment through social and political event. For example Wingmerrill international took china’s Jiangsu National Gas Power for $1689 million which recorded 70% of china national gas power sold to wingmerrill international....

Words: 308 - Pages: 2

Premium Essay

Cadbury

...India is valued at Rs 2,000 crore and is growing at the rate of 18 – 20 per cent per annum. The Indian chocolate market is seen growing at a compounded annual growth rate of 15-20%. Over 70% of chocolate consumption takes place in the urban areas. Chocolate consumption in the rural areas is negligible in India. Chocolate market is a highly concentrated market, with Cadbury having 70per cent and Nestle around 20 per cent. These two companies have been instrumental in building up the chocolate market in India with huge investments in product development, advertising and brand building. Modern trade constitutes about 10% of the overall chocolate category, or roughly Rs 320 crore, according to Nielsen. Of this, brand Cadbury Dairy Milk has a share of 35%, while Bournville and Silk together account for 18%. Cadbury’s India Ltd, has been in India since 1948. In all the segments i.e.moulded chocolates, count chocolates and panned chocolates, it is undoubtedly the market leader. The world’s largest marketer of chocolates (became world number one when it acquired Rowntree Macintosh of the UK) – Nestle, made its foray in the Indian chocolate Industry in November 1990. In the eighties, Cadbury’s decided to focus its efforts on making chocolates a distinct category with an identity of its own. And the marketer had positioned its product at children to do that. By the end of the eighties, Cadbury’s ruled the market with over 80 percent market share. The rapid growth of various brands in India...

Words: 1771 - Pages: 8

Premium Essay

Kitkat

...Kit Kat Kit Kat | International Kit Kat logo United States Kit Kat logo | Kit Kat split in half | Kit Kat is a chocolate-covered wafer biscuit bar confection that was created by Rowntree's of York, England, and is now produced worldwide by Nestlé, which acquired Rowntree in 1988, except in the United States where it is made under licence by The Hershey Company. Each bar consists of fingers composed of three layers of wafer, covered in an outer layer of chocolate. Each finger can be snapped from the bar separately. Bars typically have 2 or 4 fingers. Larger Kit Kat Chunky bars are also popular. HISTORY | | Launched in 1935 and was originally called Chocolate Crisp. From 1945-47, sported a blue wrapper when plain chocolate was used due to milk shortages after the war. | CALORIES | | 230 in a traditional four-finger bar (Nestle) | FAT | | 12g fat (18% daily recommended intake)/7g sat fat (36% daily recommended intake) | HEALTH BENEFITS | | Not brimming with vitamins and minerals, but has some calcium - good for bones and teeth - and iron, good for blood and transporting oxygen around the body. One four-finger bar provides 6% of recommended daily calcium intake and 8% of recommended daily iron intake. Also has 1g of fibre. | DOWNSIDES | | Gives a sugar rush but not very filling. Even has 0.1g of trans fat, the food nasty that is bad for the heart. | SATISFACTION | | Mmmm. Good mouth-feel. And snapping off a finger can be a very satisfying...

Words: 651 - Pages: 3

Premium Essay

Dairy Milk

...either of these two methods – 1. As a subsidiary product Cadbury already has production facilities in France in the form of its subsidiary, Chocolate Poulain. The company can use this subsidiary to produce Dairy Milk as well. However, Chocolate Poulain is already producing at near full capacity and changes in production due to Dairy Milk’s introduction will not only affect the sales of Chocolate Poulain, but the whole machines need to be recalibrated. 2. By exporting the product Exporting Dairy Milk to France is also an option since the French market is very close to UK and Cadbury already exports Cadbury Fingers to France. However, the French chocolate industry is dominated by multinational foreign owned groups such as Nestle Rowntree, Lindt and Sprungli, Kraft and General foods, and Mars Alimentraire SA, which all are subsidiaries of foreign groups. Simply exporting Dairy Milk may be insufficient to tackle competition from these leading enterprises....

Words: 1061 - Pages: 5

Premium Essay

Marketing Management

...C A D B U R Y P E R K CADBURY PERK MARKETING PLAN Course: Marketing Management Faculty: Adnan Anwar Group Members: * Nimra Kasbati * Sidra Shaheen * Farheen Wasti ACKNOWLEDGEMENT: We have taken effort in this project. However it had not been possible without the kind support and help of many individuals. We would like it extend my sincere thanks to all of them. We are highly indebted to Sir Adnan Anwarfor his guidance and constant superior as well as providing necessary information regarding the project and also for his support. Thank You. EXECUTIVE SUMMARY: Cadbury is a British multinational confectionery company owned by Mondelēz International. It is the second largest confectionery brand in the world after Wrigley's. But its sub brand Perk is not that much successful as other sub brands. Due to its wrong and unstable positioning its market share 15%. We have made a marketing plan for Cadbury Perk. In our plan we have looked on Cadbury Perk Segmentation, Targeting, Positioning strategies and 4p’s. We have also looked around its competitors’ i.e. Kit Kat strategies and analysed SWOT. After looking through weaknesses and opportunities he have identified problem statement and made marketing objective. By following marketing objective we have launched a new product i.e. Cadbury Perk LOL. It is new innovative look of Cadbury perk in the form of chocolate balls. It contain oats which help in reducing calories. This new product...

Words: 4037 - Pages: 17