...Registered Dietitians and Liability Issues Liability Issues Affecting Registered Dietitians: Measures to Avoid and Prevent Negligence For this application paper, the allied health care professional I chose as the subject is a Registered Dietitian. According to the Academy of Nutrition and Dietetics, “a Registered Dietitian (RD) is a food and nutrition expert who has met the minimum academic and professional requirements to qualify for the credential RD” (Academy of Nutrition and Dietetics, 2015). The main responsibilities for an RD is to learn about the patient’s health, history, diet, and how often they exercise. Once they know all of this information, they are able to help individuals create and establish goals. The patient then has to make sure they visit their RD to monitor their progress. Patients could visit his or her RD at a hospital, private practice, health care organization or facility. Most of the Registered Dietitian’s have a graduate degree and are certified in fields such as renal, pediatrics, food allergy, or sports (Ansel, 2014). Since they have gone through highly specialized training, they are expected to undertake new challenges by diving into practice areas they are unfamiliar with. One of these challenges is to try and avoid being held liable for professional negligence. A myriad of cases that involve RD is when he or she fails to act in a reasonable manner. In order to prove that negligence it is essential to know the main reason behind...
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...Name _________________________________________________ SC ______-_______ Date ____________ EXPERIMENT 5: Electrolysis of Water and Reaction of Hydrogen & Oxygen Aim: Which are stronger bonds… those in two water molecules or those in the elements that make up water? Which is a better energy source… water or a mixture of hydrogen and oxygen? Part 1: Electrolysis of water demo |Equipment: |DC power supply or 6 volt battery, Electrolysis (Hoffman) apparatus or | | |Two test tubes, trough, electrodes with wires | |Materials: |0.1 M sodium sulfate | |Two test tubes are marked with even graduation marks. |[pic] | | | | |Two test tubes are filled with 0.1 M sodium sulfate, Na2SO4, and inverted in a | | |pool of the solution and clamped in place. | ...
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...INTERNET RESEARCH ABOUT THE DIETETICS WORKFORCE IN AUSTRALIA WHO ARE DIETITIANS? Dietitians work with patients, healthcare workers and community members to recognize healthy nutrition and understand health implications of diet. They teach proper eating habits for mainstream and individualized needs in order to produce optimal health and treat or prevent illness. HOW MANY REGISTERED DIETITIANS ARE THERE IN AUSTRALIA? To be a registered dietitian in Australia you must have the following qualifications: i. An approved Bachelor of Science degree course (or equivalent), majoring in appropriate subjects at a university or other tertiary institution; and ii. A graduate diploma or post-graduate degree course in dietetics of 1 or 2 years; or iii. An approved 4 year undergraduate degree majoring in nutrition and dietetics. iv. Passing a registration exam, and completing a supervised program of practice at a health care facility, foodservice organization or community agency. The above information is according to: http://www.visabureau.com/australia/dietetics-jobs.aspx According to statistics carried out at various years-intervals, https://www.hwa.gov.au/sites/uploads/The%20Australian%20allied%20health%20workforce.pdf, the following table shows the number of registered dietitians as from 1996 to 2011 by Dietitians Association of Australia (DAA) YEAR | 1996 | 2001 | 2006 | 2011 | REG. DIETITIANS | 1696 | 1995 | 2590 | 3707 | | | | | | ARE NEW AND RECENT...
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...Dietitian and Nutritionist My future profession is to become a Nutritionist. The benefits of being a Nutritionist- are the people, healthy lifestyle, and salary. To begin with Dietitian and Nutritionist have the most positive setting in the health care industry. For one thing dietitians and nutritionists work with clients who want to lose weight and with those who needs assistance on eating better. Dietitians and Nutritionist are similar in the same field they both help with nutritional needs and they also work in the hospital setting, nursing home, jail, or in their own business setting. As nutrition is part of a healthy lifestyle, dietitian/nutritionist help those who have diabetes, illness, or who have lost their way of a healthy lifestyle to get there well-being back....
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...Clinical dietitians provide nutritional therapy for hospitalized and nursing care patients with the help of healthcare professionals. They assess patients’ dietary needs, develop and implement nutritional programs, evaluate and report results, and may even manage the food service department. Education * Bachelor’s degree in dietetics * Pass the Commission on Accreditation for Dietetic Registration (National Test) * Residency * Internship * Certification Course Specialties Dietitians specialize in various branches of medicine including: * Obesity * Critically ill patients * Diabetes * Pediatrics * Gerontology * Research * Administration * Community Dietitian vs. Nutritionist 1. Regulations: * All qualified dietitians have met the national/international standards for professional legislations. The tittle “dietitian” is protected by law in many countries where as nutritionist is not. As a result, ones with different levels of knowledge can all be called a “nutritionist.” 2. Work: * Nutritionist do not have any professional practical training, and therefore they are not qualified enough to be involved in diagnosis and dietary treatment of any diseases like dietitians. 3. Education: * Most qualified dietitians have obtained a Bachelor’s degree in dietetics and have passed a national exam. Whereas, nutritionist only have to take an online course to become certified. How does a dietitian affect...
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...marketing and will head much of the operation. The responsibility of Sandy is to come up with Marketing strategies that will be beneficial to the growth of Physique Total Fitness.Sandy is in charge of much of the business side aspects into running the gym. Prior to opening Physique Total Fitness, Sandy and Jim together sold nutritional supplements at a nutrition store. Jim will act as Manager handling hiring of and managing of the trainers. There will be seven trainers that report to both Sandy and Jim, as needed for the business more will be hired. Jim hires and manages trainers with strict adherence to a policy set forth by both Sandy and himself. Jim has an Associates in Food and Nutrition, and is also a registered dietitian. Jim has also been head dietitian for a clinical setting. The special qualities that both Jim and Sandy bring to their gym is that they are both ACSM and NASM certified. Having both certifications is an accomplishment that they feel will be advantageous to their gym. Since both have worked together, they feel that their partnership is strong. Both Jim and Sandy are very involved within their community, they are known as the fitness junkies in the neighborhood. Together they like to provide informational seminars to the community in regards to nutrition four times a year. The industry will recognize both Sandy and Jim due to the fact that they have that double certification. As well as them being widely known within the San Tan Valley...
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...Dietician By Luis Morfin Pd. 1 Dietitians are health professionals who study and apply the principles of nutrition and food management. There are several kinds of dietitians and nutritionists. The largest group is made up of administrative dietitians. Administrative dietitians manage food services in hospitals, schools, nursing homes, restaurants, industrial plants, military bases, and other institutions. They plan and direct the purchase and preparation of food, as well as supervise other food service workers. Administrative dietitians ensure that the meals served are nutritious, appetizing, and within the institutions budget. The educational requirement is a bachelor's degree is typically the least amount of education needed to become a dietitian, or nutritionist. Bachelor's, Master's, and Doctorate degrees are available in many colleges and universities across the country. Graduate degrees are needed to perform research. In addition to education, different states have different requirements on dietitian licenses. Some require the license while others only required certification or registration. The national test cost about 100.00 dollars. Employment of dietitians and nutritionists is expected to increase 9 percent during the 2006-16 projection decade, about as fast as the average for all occupations. Job growth will result from an increasing emphasis on disease prevention through improved dietary habits. A growing and aging population will boost demand for...
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...York teaching Hospital NHS foundation trust, of York is looking for a band 5 dietitian to work in an acute hospital environment. The post holder will take a clinical role in the dietetic and nutrition service in the region of medical, surgical, and care of the elderly patients (NHS Jobs, 2015). The post holder will provide care to both inpatient beds and outpatients. This position entails working in a multidisciplinary team to certify every patient’s necessities are met. Working in a multidisciplinary team can be trying due to several factors, such as dispute with team members, absence of effective communication within a team and dissimilar acuities. To conquer these challenges, I will recurrently communicate and deliver up to date development...
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...Bachelor of Science in Hotel, Restaurant and Institutional Management Academic Advisers work with students to plan courses of study. Academic Advisers work with students to plan courses of study. The Hotel, Restaurant, and Institutional Management (HRIM) program helps prepare students for management careers in hotels, restaurants, resorts, casinos, convention centers, health care and corporate dining facilities, educational institutions, and other commercial and non-commercial settings. Students gain a general education background, take courses in HRIM and related areas and earn 1,000 hours of work experience. The major offers two options to accommodate students’ individual career interests: Hotel, Restaurant, and Institutional Management option This option helps prepare students for management positions in any segment of the hospitality industry and is tailored to each student’s need and interests. All students will gain the analytical, interpersonal, and organizational skills they will need in order to become successful hospitality professionals. They can also choose courses that will allow them to continue pursuing a general emphasis in hospitality, or they may choose a sequence of courses that offer a specific emphasis in restaurant management, hotel management, or institutional management. Students may also pursue a concentration in areas such as financial management, human resource management, marketing, or hospitality management information systems. Management...
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...incorporate nutrition education and recipe development for clients, with whom I formed valuable relationships with. This position allowed me to establish necessary management skills while simultaneously holding a sales position at Complete Nutrition. Both experiences were entirely new to me, yet I was fortunate to have grown successful in a short period of time. After moving to Albuquerque, NM, I proactively sought additional opportunities to expand my knowledge in Nutrition and Dietetics. I volunteered at the University of New Mexico Athletic Department over the course of a year with Becky Freeman, the current Full-Time Clinical Sports Nutritionist. During the time spent working alongside Ms. Freeman, I became aware of how important a Registered Dietician is at the University level. Not only does an athlete’s performance depend upon their guidance, but an RD is also an extremely beneficial resource for health and nutrition counseling an athlete can utilize beyond their college career. Most recently, my position as a Nutrition Services Aide at HealthSouth Rehabilitation Hospital has been an incredible opportunity relating to foodservice and clinical dietetics. I believe that due to the hospital’s smaller size, I am able to have a closer interaction with the patients and staff, as well as learn the requirements of therapeutic and specialized diet orders at a greater capacity. My relationships have grown quickly, as I have also had experience observing the hospital’s full-time Dietician...
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...Before interviewing the campus nutritionist, Dana Faris R.D., I never knew how diverse and unique the field of Food, Nutrition and Dietetics was. She explained to me that there were many career choices within the field that I could explore before choosing to become a Clinical Nutritionist. In fact, many areas of study will be emphasized and explored while completing the required internship. An example would be becoming a Dietetic Technician or “DTR” for short. Someone with this title works under a registered dietician as their assistant. This career entails things like: organizing meal plans, consultation and educating patients in making healthier choices on their own. A Dietetic Technician does, however, have different educational requirements...
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...Studying nutrition always be my dream, I accomplished my dream when I came to the countries with the most completed and advanced nutrition education, the United State. While I began my course in Kent State University, the intro class opened a new future plan for me and I started a new dream---become a register dietitian. I want to be a dietitian because I love helping people. I want to work as a clinical dietitian gives support to people who need me. I really want to get to know the clinical dietitian better. Because the F-1 visa, I was limited to finding an internship or job in the American hospital. So, last summer when I was back to China, I contacted with the No.1 Hospital of Shanxi Medical University nutrition department and the director...
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...How to Approach Staffing for the Practice Credentials/Licensure/Requirements Debra Sawyer AUI Credentialing for physicians and nurses and other non medical providers Physicians Credentials The role of a physician is to diagnose and treat the illnesses of their patients. When a physician sees a patient who has an injury or is ill, the physician must first identify the problem or diagnosis the illness. A physician’s credential is a personal qualification of achievement and trustworthiness that can be used to substantiate and verify competence and licensure. These documents represent evidence of a provider’s training, licensure, expertise and experience. Why credential providers? • To protect patients. • To verify that doctors meet accreditation and state licensing standards. • To verify that doctors are who they represent themselves to be. • To confirm clinical competence. Non-Physician Credentials by state law, must complete an accredited, formal education program. The majority holds a bachelor’s degree. Although they are employable with an Associates. Are licensure requirements different form state to state In each state, the State Board of Nursing specifies what educational, clinical, and licensure requirements are necessary to practice in the state. Nurse Practice Act (state legislation that sets out the requirements for nurse licensure in the state) contains the states requirements for the practice. All 50 states require that...
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...The discipline or practice of nursing has developed over time and many nursing theorists contributed to the professional practice as we know it today .Theory ,research and applications to clinical practice are symbiotic as new concepts ,practices and empirical data emerge professional practice changes or evolves. During the intuitive period ,people believed that sickness was caused by the invasion of the evil spirits or as a result of anger of the Gods.People used different ways to trat the sickness .Many more eras came and every nation intiated specific practices and contribution in the nursing or medical professions. 0. Florence Nightingale - The word "nurse" is synonymous with Florence Nightingale, the most famous nurse of all time. A British nurse who worked during the 19th century, Nightingale was a selfless nurse who braved harsh conditions in battle during the Crimean War. Also a statistician, Nightingale's dedication to reducing the deaths of British Army soldiers sproduced some groundbreaking findings on the living conditions of patients. Nightingale advocated cleanliness for all people in the hopes to reduce illness and death. 0. 0. Clara Barton - Clara Barton's name is almost as closely related to nursing as Florence Nightingale's. Barton is most famous for organizing the American Red Cross. A lifelong philanthropist in the 1800's, Barton was shocked at the number of lives lost in the Battle of Bull Run due to lack of medical...
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...Delegation Paper Delegation Paper The definition of delegation, according to the medical-dictionary.com, is delegation of Administrative authority responsibility transfer to a person of lower license from the person of higher license, while remaining responsible for the actions of the outcome. The RN must have trust and confidence in the team members they are delegating to be able to delegate effectively and with minimal stress for themselves (Harris, 2007). With the determining of competence and appropriateness of the task to be delegated, there are many things to consider. According to the nursing practice act, the RN is authorized to delegate to lower licensed staff with ongoing supervision to help patients receive a quality of health care. The RN has to evaluate the patient for stability, condition, and abilities of the team to perform the task (Joint Statement on Delegation). One of the difficult responsibilities for an effective delegation of responsibilities is that the RN understands the families and patients need to be able to assign the right team member with a compatible personality. This is important because the family and the patient have to be able to trust the staff member assigned to them to help with managing care and having a RN, LPN, and CNA that work well as a team will benefit any and all patients. It has been stated, many times, in different articles, that the RN delegation skills are not checked off like the other clinical skills are the...
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