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Low Fat Brownies Research Paper

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Low Fat Chocolate Brownies From the title of this paper, you might think that these brownies wouldn’t taste exceedingly delightful. However, these brownies are extremely scrumptious and favorable for your body. When I was 10 years old, I watched as my mother made the brownies that I craved and loved. As she started to pour the flour, I ran up to her and told her that I wanted to learn how to make these brownies. She gave me a wide smile and took me step by step through the process. This brownie recipe had been in my family’s cookbook since 1955. Since my family is extremely healthy, the brownies are low fat which makes eating the brownies even better. The ingredients that you will need are:
• ½ cup plain flour
• ½ cup self-raising flour

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