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Mexican Food Research Paper

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All in all, the idea of eating out to Mexican cuisine restaurants rather than other cultural food choices can be pointed out by the fact that Mexican cuisine has so many food choices to choose from with a few being tortas, tacos with various meats, tamales, and pozole to name a few. Moreover, the types of Mexican cuisine in America, effects of it, and the various amount of successful restaurants have helped to further contribute to American’s and their food choices. Additionally, Mexican culture also involves refreshments that have been carried over from Mexico to America and those include the well-known alcoholic beverage tequila and the lesser known but highly available in any Mexican cuisine restaurant “Horchata”. Furthermore, without Mexican

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